Guinness brewmaster Fergal Murray waxes poetic on how to pour the perfect pint. It's all about the two-part pour. And mavelling at the "glorious surge." And the wonderful, creamy head. "You want to drink it with your eyes." Mmm, yes!
Fergal is passionate about his Guinness, to be sure, but I'm a little confused whether he wants to drink it or ask it out on a date.