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    By Joshua Stein, 5:36 PM on Mon Jul 23 2007, 1,433 views (Edit, to draft, Top, Slurp)

    Never have we been so grateful for an aluminum tray filled with chewy khaki-colored chicken cutlets nor so appreciative of the New York Time's City section than we have while reading David Shaftel's exposé, Putting the Oh! in Ocean.

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