On Fridays, They Loosen Up With Oyster Po' Boys
While you burn your tongue on loveless Sanka and nibble your stale Otis Spunkmeyer muffin, let your eyes drool over the inaugural menu for the latest feat of Conde Nast, their new Star Trek cafeteria located at the former Fairchild offices at 750 Third Avenue. Today employees will be treated to food from the Dominican…
