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hit piece
hit piece
Principal Hells: Florent, Hogs & Heifers, Pastis
Now that we've given you an overview and a history as part of our weeklong tirade versus New York's Meatpacking District, we'll spend a little time focusing on a few of the worst local offenders. Let's begin with a trio of establishments that have each contributed substantially to the Meatpacking's rise, for good or ill. And by good, of course we mean more ill. The venues in question are French diner-bistro Florent (established 1985), Romper Room dive bar Hogs & Heifers (1992), and infinitely repeatable/exportable brasserie prototype Pastis (2002). After the jump, comparison, contrast, and condemnation. More »
meatpacking district
Meatpacking District: The Video Overture
And because we couldn't make the case just with boring old words, enjoy the above teaser for forthcoming video clips of Meatpacking District inhabitants, exhibiting natural behavior in their normal, reprehensible environment. Much more later, but this should give you an idea of the pain and suffering we endured to bring you this exclusive material.
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Approx. 4500 B.C.: Lenape tribe settle in New York area, shun Meatpacking District as "too canoe & kayak."
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Being a History of the Meatpacking District
Approx. 4500 B.C.: Lenape tribe settle in New York area, shun Meatpacking District as "too canoe & kayak."
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