• The week in reviews: Sam Sifton gives a super-enthusiastic review (and two stars) to Daniel Boulud's DBGB in his first review as NYT restaurant critic today; the Post's Steve Cuozzo leaves Oceana very happy and gives it three out of four shiny new stars, now that he's armed with a star system like every other paper; …
• The Grill at the Standard hotel is in friends-and-family mode at the moment. (It should be open to the public sometime next week.) In the meantime, though, you'll be pleased to hear (and see—left) that some serious bartender training is currently underway. [HotelChatter, Flickr]
• New York's very first spot for…
These are difficult times for the LeRoy clan, the family that controls Tavern on the Green in Central Park. The 20-year lease on the fabled restaurant expires at the end of the year and Jennifer Oz LeRoy, the daughter of the late restaurant impresario Warner LeRoy, has been fighting to hold on to the venue. (More…
• Steve Hanson shocker! The restaurateur is closing down SoHo's Fiamma as well as Ruby Foo's on 77th Street, and the Blue Water Grill in Chicago. [Eater]
• Drew Nieporent, Danny Meyer, Alan Stillman, and Jennifer Oz LeRoy are all contenders to take over the Rainbow Room if the Ciprianis are evicted. [NYO]
• How to pay…
