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posts about #juliepowell more →
Julia Child, Recipes Ride Box Office Tide To Number One
Prissy Food Bloggers Hate Food Blogger Movie


08/24/09
08/24/09
08/24/09
08/24/09
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08/24/09
And does no one notice that the lady herself lived to a vigorous 91, in fine fettle to the end? Good ingredients, small portions, and, as I'm sure Julia would add, lashings of gin and butter - that's the secret to a long and happy life.
08/24/09
Julia did love her alcohol--there's a lengthy confessional in her adored "My Life in France" where she talks about how she and Paul routinely killed a bottle of wine at lunch and another at dinner, plus assorted mixed drinks when the cocktail hour struck. And how this boozing regimen plus the steady intake of butter initially gave them both terrible tummy aches, or as the French put it, "crises de foie."
08/23/09
08/24/09
08/24/09
(All right, I'm being fucking awful here, and I apologize for the black humor. And I also apologize to black comedians everywhere too. Ugh, I hate myself. )
08/24/09
08/24/09
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08/23/09
07/30/09
07/29/09
It does work out that way sometimes.
07/29/09
07/29/09
I am kind of, um, particular about food--but all of these critics are really taking this way to seriously. Julie, to me, seemed like she undertook the blog to have fun and prove something to herself--not to show the world what a serious cook she was. Can no project be taken on just for fun? Does a person need to be an expert to do anything? How boring is that. I liked learning along with Julie and knowing she wasn't perfect and had an opinion. Just as Julia, on The French Chef, wasn't perfect, made mistakes, and had opinions about food and life. Qualities that makes both women much more personable and lovable in my mind.
07/29/09
07/29/09
07/30/09
07/29/09
I'll probably wait until it comes around to HBO, then I'll DVR it and fast-forward through the crap half.
07/29/09