• Tom Colicchio says he has a new restaurant planned for 2010. [Eater]
• Todd English is creating a "food hall" in the basement of the Plaza. [NYT]
• Monkey Bar is getting a bit more democratic. The restaurant now has a phone number commoners can call for reservations. For lunch only, though. [TONY]
• Bouley and Allen…
Monkey Bar Will Not Go Unmentioned (Updated)

Famed illustrator Hilary Knight contributed sketches of six "classic" New York restaurants to Vanity Fair. If you guessed that this esteemed list would include the "renowned," "sophisticated" Monkey Bar, which just so happens to be owned by Vanity Fair editor Graydon Carter, give yourself a pat on the back. Update:…
Graydon Carter Saves the Neighborhood
Midtown is really, really happening these days, have you heard? At least that's what the owners of restaurants that recently opened in—yes, you guessed it—Midtown are saying! And you can give all the credit to Monkey Bar co-owner and Vanity Fair editor Graydon Carter since he "arguably foresaw and guaranteed the…
Laid-Off Vanity Fair Staffers Can Clean Graydon Carter's Stockroom
Graydon Carter—the George Washington of Vanity Fair—was (allegedly) on a jet to Bermuda when layoffs hit the magazine last week. That's okay! Graydon (allegedly) has a very generous way of making it up to the layoff victims.
• The week in restaurant reviews: In his second outing as Times dining critic, Sam Sifton gives Marea a very enthusiastic three stars; New York magazine's Adam Platt is a bit disappointed by Joseph Leonard and Civetta (and gives each a single star); Bloomberg's Ryan Sutton checks out the Manhattan outpost of Motorino…
Eating & Drinking: Thursday Edition
• Tonight is the last night for Elettaria on West 8th Street. [Eater, GS]
• La Goulue on Madison Ave. was dismantled and packed up yesterday. [P6]
• David Burke's eponymous restaurant reopened its doors last night. [GS]
• Due to the economy and not-so-spectacular weather, this hasn't turned out to be the best summer…
Eating & Drinking: Thursday Edition
• After 37 years in business—and following several lease extensions—La Goulue on Madison Avenue will close its doors on Aug. 26. The owners say they're still hoping to reopen it somewhere else in the neighborhood. [NYT]
• Further evidence that this is a really tough time for media companies: The New York Times has…
Vanity Fair Lukewarm on Graydon Carter's Joints
"Socialitopoly," from Vanity Fair. Its unbiased rankings: Graydon Carter's Monkey Bar has above-average prestige, but the disgustingly easy-to-enter Waverly Inn is nowhere to be found. Take heed, board game-playing social climbers. Click to enlarge. [VF]
Is Levi Johnston The Missing Link Between Graydon Carter and Mere Monkey (Bar)?
Monkey Bar is Graydon Carter's Exclusive Lair of the Famous and Awesome. It's so exclusive, even NY Times dining critic Frank Bruni had a tough time getting in. You know who didn't? Levi Johnston. And two of his bodyguards.
Fran Lebowitz Will Not Be Tweeting Today
It's a good thing that author Fran Lebowitz is so tight with editor/restaurateur Graydon Carter that she can walk into Monkey Bar (or the Waverly Inn) without a reservation and get a table a moment's notice. If she had to use the phone—or Monkey Bar's email reservations system—she'd be in serious trouble. WWD asked…
Eating & Drinking: Wednesday Edition
• The Spotted Pig sells an estimated $1.2 million worth of cheeseburgers a year, making it NYC's top-grossing dish. Balthazar's steak frites is No. 2. [GS]
• Frank Bruni doesn't have too many good things to say about the food at Monkey Bar in his one-star review today, not surprisingly. Graydon Carter's "social…
Graydon Carter Will (Not) Seat You Now
Most magazine editors spend their days discussing story ideas with writers and editors, reviewing copy, and deciding what pieces will appear in upcoming issues. Vanity Fair editor Graydon Carter? He does that, too, but the part-time restaurateur also carves out a chunk of time every day to tend to the "daily process…
Graydon Carter Wields a Pink Pencil When Filling Out His Seating Chart
Caricature-coiffed Vanity Fair editor Graydon Carter co-owns two restaurants where Manhattan's most insufferable douchebags go to get their "look at me" on. Each day these establishments field "thousands" of table requests and Graydon alone decides where the arses will park.
Eating & Drinking: Friday Edition
• Graydon Carter's Monkey Bar is no longer accepting reservations by phone. In other Carter news, Carter's Vanity Fair has very nice things to say about Carter's Waverly Inn, which you'll no doubt be surprised to hear. [Eater, VF]
• Celebrity settings: A roundup of restaurants where celebs were spotted eating this…
Eating & Drinking: Thursday Edition
• The Grill at the Standard hotel is in friends-and-family mode at the moment. (It should be open to the public sometime next week.) In the meantime, though, you'll be pleased to hear (and see—left) that some serious bartender training is currently underway. [HotelChatter, Flickr]
• New York's very first spot for…
Vanity Fair Ads Don't Come With Tables at Monkey Bar
Vanity Fair was kind enough to put together an "all-access" guide to summer in New York City, a document the magazine handed out to its advertisers recently as a token of Graydon Carter's affection. The PDF, which you can download here, is full of advice on places to eat and drink, summer concerts to attend, and even…
Dabbling in the Dining Business Has Its Dangers
From Steve Fishman's chat with Vanity Fair editor-in-chief (and restaurateur) Graydon Carter in this week's issue of New York:
Graydon Carter Takes the Stand
Graydon Carter appeared as a witness yesterday at the trial of Anthony Marshall, the son of Brooke Astor who stands accused of swindling his mother when she was suffering from Alzheimer's. The Vanity Fair editor recalled the three articles he asked her to write for the magazine in the late '90s (she was paid $1,000…
Eating & Drinking: Monday Edition
• Daniel Boulud unveiled his new DBGB to the press on Saturday. A menu devoted to 14 different kinds of sausage, two dozen beers on tap, and more is coming your way in early June. [Zagat, TONY, Metromix, Eater, TFB]
• A roundup of restaurants scheduled to open this week. [TONY]
• Thomas Keller confirms Jonathan Benno…
Eating & Drinking: Wednesday Edition
• Today in restaurant reviews: Frank Bruni gives Zak Pelaccio's new Fatty Crab two stars; the Post's Steve Cuozzo is pretty pleased with Josh DeChellis's La Fonda del Sol; and Jay Cheshes hits up Minetta Tavern. [NYT, NYP, TONY]
• The good news/bad news about the Cooper Square Hotel's Table 8. [Eater]
• Ryan Sutton on…